Farmer’s Market Organic Pumpkin is rich, smooth and nutritious. Pumpkin is one of the most versatile vegetables. It can replace oil, butter, and even eggs in recipes. To thicken a sauce or soup naturally, add a little pumpkin. It’s unique flavor and health properties make it a fall necessity. However, its ability to make any recipe adaptable makes it a year-round staple. Our pumpkins are a special variety that we’ve been cultivating for years. You can’t find this variety anywhere else!
Ingredients: Certified Organic Pumpkin*
*Certified Organic by Oregon Tilth
Ready to use in everything from baked delights to entrees. Use it in a variety of recipes including pies, muffins, cookies, soups even chili.
Meet the Farmers Behind Farmer’s Market
Carl Chambers grew up on his family’s farm, tracking the daily growth of butternut squash and pumpkins right outside his window. His family founded Farmer’s Market Foods over 16 years ago. As a second-generation farmer, Carl says that it’s hard not to develop a passion for agriculture.
His family has been perfecting and cultivating pumpkins organically for years. Today, Carl grows a proprietary variety that you can’t buy anywhere else. At Farmer’s Market Foods, Carl and his team grow the best vegetables organically, so that you can take home food that is good for you and good for the world.
The smooth purees are perfect for daily use in soups, muffins, breads, pancakes, cookies, stews, side dishes, and biscuits – adding nutrition, fiber, and richness to meals. Create soul-satisfying, gourmet meals with the Farmer’sMarket line of products: pumpkin, sweet potato, butternut squash, and pumpkin pie mix infused with cinnamon and other traditional spices.
Country of origin: USA
Size: 15 oz
Pack of: 12
Product Selling Unit : case
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